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Nationally recognized chef Michael Symon's reincarnation of Lola Bistro. An American bistro with midwestern twists and turns using only locally grown and raised organic meats and produce. |
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| From Insider Tips |
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| Favorite Dining: Lola was recommended by Laurel in San Jose |
| We had a wonderful dinner at Lola on our last visit. The food was innovative and the ambience luxurious and relaxing. |
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